Professional Development for Cultural Proficiency
Saint Paul Public Schools
Saint Paul Public Schools Nutrition Services
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Professional Development for Cultural Proficiency
11/4/2009 12:03 PM

TO:  All Nutrition Services Supervisors

FR:  Linda Dieleman and Monica Bunde

RE:  Professional Development for Cultural Proficiency

  • If you are traveling from your site to Arlington, please add your travel time (up to 30 minutes as needed) to your time report.
  • No food or beverage is provided.
  • Vending machines are available or bring your own beverage.

Due to Cultural Proficiency Training on Monday, Nov. 9th, all deliveries must be completed by 1:00 p.m. Delivery schedules and drivers may change for the day, and may not have time to put your order away upon delivery. Please make sure all items are stored properly before leaving for the day.